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Lemon-Dill Tuna White Bean Mash
A bright, citrusy spread that feels very light.
5 min1 servingNo-Cook
Ingredients
- 1 can tuna
- 1/2 can white beans (smashed with a fork)
- 1 tbsp lemon juice
- 1 tsp dried dill
Instructions
- 1
Stir the tuna into the smashed beans.
- 2
Add lemon juice and dill and mix well.
Pro Tips
- -Serve with celery sticks or inside a whole-wheat pita.