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Sardine & Apple Slaw Crunch
The sweetness of the apple makes the sardines much more approachable for beginners.
5 min1 servingNo-Cook
Ingredients
- 1 can sardines (drained)
- 1 cup pre-shredded coleslaw mix
- 1/2 apple (sliced into matchsticks)
- 1 tbsp apple cider vinaigrette
Instructions
- 1
Toss the slaw and apple with the vinaigrette.
- 2
Place the sardines on top.
Pro Tips
- -Serve with a handful of walnuts.