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Mediterranean Sardine & Artichoke Salad

Using jarred artichokes provides an instant 'chef-level' flavor profile.

5 min1 servingNo-Cook
Mediterranean Sardine & Artichoke Salad

Ingredients

  • 1 can sardines in oil
  • 1/2 cup jarred marinated artichoke hearts (chopped)
  • 5 kalamata olives
  • 1 tbsp feta cheese

Instructions

  1. 1

    Combine the sardines and artichokes in a bowl (use the marinade from the artichokes as your dressing).

  2. 2

    Toss with olives and feta.

Pro Tips

  • -Serve with pita crackers or inside a pita pocket.