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Sardine 'Sushi' Nori Wraps
A low-carb, high-protein snack or light meal that feels like a fancy roll.
5 min1 servingNo-Cook

Ingredients
- 1 can sardines (drained)
- 4 sheets of roasted seaweed (nori)
- 1/2 cup shredded carrots
- 1 tsp soy sauce
Instructions
- 1
Lay a sardine on each seaweed sheet.
- 2
Add a pinch of carrots and a drop of soy sauce.
- 3
Roll them up tightly.
Pro Tips
- -Serve with slices of pickled ginger and a dash of wasabi if you're feeling brave.