Ingredients
- 1 large bell pepper (halved and seeded)
- 1 can sardines (drained)
- 2 tbsp store-bought coleslaw or potato salad
Instructions
- 1
Fill the bell pepper halves with the coleslaw or potato salad.
- 2
Place the sardines on top.
Pro Tips
- -Serve with a sprinkle of black pepper and a side of grapes.