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Sweet & Spicy Tuna Spring Rolls

Using rice paper is a fun 'no-cook' skill for beginners.

10 min1 servingNo-Cook
Sweet & Spicy Tuna Spring Rolls

Ingredients

  • 1 pouch tuna
  • 2 rice paper wrappers
  • 1/2 cup shredded carrots
  • 1 tbsp sweet chili sauce

Instructions

  1. 1

    Dip rice paper in warm water until soft.

  2. 2

    Fill with tuna, carrots, and a drizzle of sauce; roll tightly.

Pro Tips

  • -Serve with extra sweet chili sauce for dipping.
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