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Tuna & Corn 'Fiesta' Salad
A zesty, colorful lunch that takes two minutes.
5 min1 servingNo-Cook
Ingredients
- 1 can tuna
- 1/2 cup canned corn (drained)
- 2 tbsp chunky salsa
- 1 tsp lime juice
Instructions
- 1
Stir the tuna, corn, salsa, and lime juice together in a bowl.
Pro Tips
- -Serve with tortilla chips for scooping.